If you are:
-
Planning
a coffee business
-
Considering
to add espresso to an existing business
-
Already
in the coffee business and want to increase sales,
this program will help you to save time, money,
minimize your mistakes and improve your chances of success:
-
If you are
"just thinking about it" and starting your
"research", it means that you are seeking some
answers. Though most of your concerns and questions may be
answered in my book, this
program also includes over the phone personal
consultation with me, dealing with your specific
challenge or opportunity. Wouldn't it be of great
benefit to you if you could pick up the phone and get the
answers to all of your questions?
It will save you time and prevent you from making mistakes that
may affect your financial future. What mistakes? Please go here
and read all about it: Mistakes
-
If
you need a business plan for your lender or landlord,
this
book contains such a plan. It will give you a much better idea
of the costs involved, and of earnings potential. If you present
it to the lender or landlord as part of your package, it will
add to your credibility and may greatly facilitate your
negotiation. Many of my former clients have used it
successfully.
-
If you
already have secured your financing and are seriously
considering a certain location to open your business,
wouldn't you want to know whether that location is proper for
your concept, before you commit to it? This is the single
most important decision that you will make. This program
includes over the phone personal consultation with me regarding
your location, or any other coffee business related matters.
-
If
you already have a location and are planning the design of your
shop or drive-thru, this book includes the working space and
equipment layout that will make your operation more
efficient. These are not architectural building plans, but the
design on which your architect or contractor will base his
plans.
-
It
includes a detailed list of all your equipment and supplies,
and my personal advise of what and where to get it, depending on
where you are. This will save you months of research time and
prevent you from purchasing items that you don't need, saving
you money and aggravations.
-
If
you are about to open your shop, this program will give you some
effective and proven ways to jump-start your business. It
includes proven and tested "espresso focused"
marketing techniques that will help you to sell more espresso
based drinks and put more money in your pocket. It also includes
an espresso focused, "customer friendly" menu,
which is your most important marketing tool.
-
Combined
with the "Espresso 101" video (see contents
below), this program will show you how to prepare better tasting
drinks and "hook" your customers so they want to
return day after day!
-
With
this program you will also get my personal over the phone
consulting, which may be the most valuable part of
the whole package. It may cover common sense advise that will
save you time, money and aggravations, like the choice of a
location, certain design or product line, or any other subject
not covered by the book. All you have to do is to pick up a
phone and call me!
Alex
Fisenko 503-590 9423 Pacific time until 8pm
Can
you think of a more valuable resource than the above?
This program will help you to
increase your revenues by focusing on espresso based drinks. While
the average independent coffee shop generates only 31% in espresso
sales from their total revenues, my consulting client's average is
78%!
Why is that important to
you? Because by selling mostly espresso based drinks instead
of brewed coffee you will make more money and create a loyal
customer base that will return to you on a daily basis.
At some point you
have to quit dreaming and "researching" and start acting.
The longer you postpone, the more difficult it will be to find a
location. Besides spending only your time, you should also invest
some money in order to transform your dream into reality, otherwise
it will remain only a dream.
Many people ask me where to
get the financing. Though I cannot get you the money, the business
plan in my book has helped many of my clients to secure
financing with the SBA, friends, relative or other sources. When you
approach a prospective lender for financing, you MUST talk
intelligently about the business and present them with a realistic
plan on what you will do with the money, where will it go, and how
much will you have left over after paying your expenses so you can
pay them back. If you present my book with your business plan, and
tell the lender that I will be on your team to help you from the
start, your chances will be greatly improved.
The following is a description of the Book & Video, it's
contents, references and endorsements. If you wish to skip this and
order right now, please go here: Book
& Video Order.
Contents
of the "Espresso Success Business Program" Book:
1.
Espresso Coffee Business in USA background.
You need to know where you are coming from before you know where you
plan to go!
2.
What you need before you even
start. (will save you months in "research time")
3.
How to find a proper location for
your type of operation. What to look for and what to expect to pay.
(will point you in the right direction and prevent waste of time and
maybe even save your shirt in preventing you from taking the wrong
location).
4.
Different espresso coffee concepts: Student
Coffee House, Business District Coffee Bar, Coffee Kiosk in a heavy
traffic location, Coffee Cart, Mall location, Drive-Thru.
Opportunities and challenges of each.
5.
Store Design for maximum efficiency
and speed of operation. TYPICAL PLANS INCLUDED for the working
space of a Coffee Shop/House and a Drive-Thru. If your shop is
designed improperly, it will take longer to serve the customer and
make your employees much less productive, contributing to customer
dissatisfaction and employee morale.
6.
Dealing with contractors, health
permits, etc., saving money and time!
7.
Typical remodeling costs - what you
will expect to pay. Don't get ripped off by contractors that charge
too much!
8.
Typical Store Equipment Package - a
complete list of everything you will need, including costs. Save
thousands in knowing what to buy and where!
9.
Espresso Machines and Grinders -
without mentioning any specific brands, discussing what will be best
for you. Just this may save you $2000-$8000
10.
Menu and Pricing - The
menu can be your most effective and powerful marketing tool,
but it is misunderstood by most operators. Our proven menu makes it
easy for your customers to order what you want them to order.
11.
Employee Hiring - how and
where to get your employees for best service and loyalty.
12.
Pre-opening and Training - set up
your store properly and train your employees, so your customers
won't feel like training tools!
13.
Day to Day Operations - a typical
schedule of tasks.
14.
Master Barista Techniques- supplemented
by a video tape "Espresso 101," talking about the espresso
business, machines, grinders, showing barista techniques and machine
maintenance.
15.
A Business Plan- that may help you
to secure financing or to convince the landlord to lease you a
desirable location. Many of my former clients told me that it helped
them tremendously in both cases.
16.
An Operating Profit Statement to
help you with a Business Plan.
Meanwhile,
should you have any questions or concerns related to this business, why
don't give me a call? No cost or obligation. Alex Fisenko
503-590-9423 until 8 pm Pacific time.
This
information updated February of 2002
Your
investment in this "Espresso Business Success Program"
is $159.50 for the book alone, and $279.50 for the complete
program which includes the book and the "Espresso 101"
video tape. This also includes my personal over the phone
consultation, which may be the most valuable part of this
program as it covers your specific area of interest or
concern.
Is
this program worth the money? It is if you are seriously planning to
be in this business and you are doing research because you still
lack a lot of information. This program, together with my over the
phone consulting included in the price, will provide you with all
the information that you will need. Of course, there is a chance
that the more you learn the more you may realize that this business
may not be for you. Will you have wasted therefore $279.50 on a
program that you won't use? Think about it: What would you rather
waste, this small amount or up to $300,000 and several months of
your life to realize at the end that this business is not for you?
By
the time you are ready to open your doors for business, you will
have invested between $15,000 - $300,000, depending on the concept.
The cost of this program would be a tiny fraction of
your total investment. This
is how much you would expect to pay for a table and a couple of
chairs or fixtures!
Compared
to the cost of my "Turn-Key
Consulting on Location Program" , from $2500 - $7500
(plus travel, depending on the concept, days on location and
distance) this $279.50 investment will pay for itself a hundred
times over! Besides, should you
decide later on to hire me, I will apply its cost to my consulting
fee.
But
you need it before you start planning, leasing, remodeling or
ordering equipment. Though it won't guaranty your success
(no one can, not even a franchise), the thirty years of experience
and dozens of successful shops behind it proves that this system
works!
Please
click here to order, or continue
reading for some endorsements and references.
Some time ago I received this
e-mail letter from a woman near Chicago.
Dear Alex:
I just finished reading your
book. I wish that I had known about you before I opened my coffee
shop, I would have done many things differently. I hope that it is
not too late for me to save my business.
Ever since I was in college I
dreamed about owning my own coffee shop. I attended the University
of Michigan in Ann Arbor around 1991 and used to hang out at the
Espresso Royale, maybe you know of it?
Anyway, about two years ago I
found this shop for lease in.......near Chicago, and because the
rent was cheap, only $750 per month, I leased it. Using my own
savings and some borrowed money from my parents, I managed to open
my dream (what I thought) coffee shop.
First of all, I had no clue of
what I was getting into, though the man that sold me the cappuccino
machine told me that he would teach me how to make the drinks, that
there was "nothing to it". If I only knew that there is
much more than making drinks to this coffee shop business, as you
say on your website!
Because I was not feeling sure
of myself, I managed to hire an "experienced" girl that
was working for another coffee shop and was the daughter of a friend
of mine. After viewing your video, I saw that she knew even less
than I on how to prepare drinks correctly!
However, now that I studied
your material, I realize that the reason for my slow sales are more
than improperly made drinks. You see, my shop is in a strip mall
removed from the main road by about ten parking rows and is very
hard to see by the drivers. The only customers that I get are coming
from the next door hair salon and supermarket. I only average around
$200 a day in business, and after paying all my expenses I feel that
I am working for minimum wage.
I am attaching my menu, which
as you can see is much different from what you have in the book.
Some months ago, when business was really slow, I started to make
some sandwiches, and though my sales went up a little bit, the extra
cost was not worth it. I will try to do the menu as you suggest.
Can you help me? Is there
anything that I can do to increase my sales? I will call you in a
couple of days to take advantage of your over the phone consulting
which comes with the book.
Regards,
Cathy...........
How
can you be sure that it will work for you? How can you know that you
won't be wasting your hard earned money by investing in this
program?
Please
read what some of my former consulting clients have to say:
Dear
Alex:
There
are no words to express our deep gratitude for your services. You
made a tremendous difference in our lives! Here is a letter for
anyone that needs your services:
"I
will highly recommend Alex Fisenko to anyone seeking advice on the
espresso business. I called him - knowing absolutely nothing about
the business, beverage preparation, equipment, etc..... and within
four months we opened a coffee house in a small mid-western college
town which was successful from the first day.
Alex
has such a grasp of successful marketing strategies, as well as
knowledge regarding the equipment and supplies needed to open a
business. He was available anytime I needed advice and I sensed a
real concern for his client's welfare."
Pastor
and Dottie Branson
The Gathering Coffee House
Hillsdale, MI
"I
wanted to open a small coffee shop in Florida, but had no idea where
or how to start. Alex's book and tape gave me the confidence and the
expertise that I needed to start the right way! It saved me a lot of
time and money in not making mistakes."
Karen
Ray, owner
Espresso Yourself!
Santa Rosa Beach, Fl
We
had a large bookstore with plenty of room in a busy location. We
wanted to incorporate a coffee bar inside (similar to the Starbucks
at Barnes & Noble) and fortunately we found Alex on the
internet. His "Espresso Business Success" book and video
gave us just what we needed to start our coffee business!
It proved invaluable in designing the shop, the marketing of the
espresso and the tape showed us how to prepare drinks correctly. We
are off to an excellent start!"
Jay
Weygandt
logos book store
Springfield, OH
For
a person like me, with no experience whatsoever in the espresso
business, the booklet was very useful in planning the menu, design
and making us understand the importance of drinking the product
ourselves. The tape is outstanding! We will follow its direction to
make the best drinks. I really appreciate that you have made your
hard won expertise available for people like us"
Earl
J. Green, Crystal River, Fl.
"Just
wanted to let you know that Canton Coffee Co. is finally in business
and doing double of what we had expected at the start! I followed
most of your advise and suggestions from your booklet and must say
that it has been the key ingredient in our start-up and hopefully
continuous success. Without it, we probably would have made some
costly mistakes and started slower. Thank you, and I hope you come
to see us some day!"
Dwight
Waggener Canton Coffee Co. Canton, GA.
Contents
of the "Espresso 101" video tape:
-
A
Brief History of Coffee
-
The
Coffee Bean
-
Roasting
and Blending
-
Espresso
Equipment
-
Extracting
Perfect Espresso
-
The
Art of Steaming the Milk
-
How
to Prepare Espresso Drinks
-
Cleaning
and Maintaining your Equipment
About
the "Espresso 101 Tape" from "Bellisimo Co."
"An
excellent training resource designed to provide solid background
on coffees as well as practical demonstrations on correct
preparation of espresso based drinks." Ted Lingle, Executive
Director, Specialty Coffee Assoc. of America.
"This
is the finest espresso training video in the nation." Michael
Meyers, Pres. Michaelo Espresso.
"Espresso
101 has won several industry awards. If you are an espresso
business owner, get this video".
Tea & Coffee Trade Journal.
Why
not take advantage of this program right now? Should you
engage my
full consulting service later on, this amount will be
deducted from my normal fee
If
you have any questions or concerns, please feel free to call me
between 8 am. and 8 pm. Pacific.
Alex
Fisenko 503-590-9423
The material will be send to you no later than the next working
day after receiving your order.
Outside
of US: Please call the local FedEx office to find out the shipping
charges to your country and add that amount to the price of the
material, (approx. one kilo in weight) otherwise it may take weeks
to get there. My zip code in US is 97008
Here
is what you get for $159.50:
-
My
"Espresso Business Success Program" guide
-
Up
to thirty minutes of personal consultation over the phone
or e-mail
Here
is what you get for $279.50
-
My
"Espresso Business Success Program" guide
-
"Espresso
101" video tape
-
One
hour of over the phone/e-mail personal consultation
on any espresso or coffee shop/drive-thru related
matters.
Four
ways to order my program:
1. Credit card
2. Phone
3. Mail
4. Pay Pal
Credit Card: You can order right now with
the form below. Please add $3.50 for Priority Mail (three to
seven days) or if you want it in a hurry, add $17.20 for Express
Mail.
Outside of US: Please add $29.50 for Global
Express Mail (three to four days) or applicable amount by FedEx
for a one Kg. package from US Zip code 97008.
$163.00
for book only and
some phone consultation. Priority Mail Included.
$283.00
for the complete program
that includes the book, the 101 Espresso Video tape and up to one
hour of personal over the phone consultation with me. Priority
Mail Included.
Please
add $17.20 for Express Mail (next day)
Your
transaction is 100% secure!
Please
fill out the amount and click
to order
By phone: Between 8 am - 8 pm Pacific time. 503-590-9423
By
mail, please
send your check or money order to:
Alex
Fisenko
6107 SW Murray Blvd. PMB 297
Beaverton, OR 97008
If you wish to order through PayPal,
please click on button below and fill out the form. If you need
help with that, please call them at this toll free number:
1-888-221-1161
Outside
of US, please click here to pay by credit card through PayPal.
If you
have a problem with a non US issued credit card, please try to
place your order by PayPal. Please add $29.50 for Global Express
Mail (three to four days) or applicable amount by FedEx for a
one Kg. package from US Zip code 97008. Access PayPal here:
Links:
"
Turn-Key Start-Up Training Program"
Espresso
Business Success Main Page
"Espresso
Workshop for Chains or Companies"
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